recognize

8.01.2026

Who Fed Us Matters: The Relationships That Taught Us How to Nourish Ourselves

By Stefanie Sacks, MS, CNS, CDN

Several years ago, I was asked to join the care team for a teenager who had been diagnosed with an eating disorder. The information I received beforehand was limited, but as our first session unfolded, a very different story began to emerge.

He had been adopted after a difficult start in life. The details surrounding his birth and earliest days were intentionally kept private, but what was clear was that many of his earliest experiences of feeding, comfort, and connection had been disrupted. Although he was eventually welcomed into a loving home, he never fully experienced his adoptive mother as a consistent source of safety and comfort. His behaviors reflected what we often see in children whose earliest attachment relationships have been disrupted—confusing, contradictory attempts to seek comfort while simultaneously pushing it away.

As I came to know him, it became increasingly clear that his primary struggle was not anorexia nervosa or bulimia nervosa. Food had become his language.

He restricted, refused, and controlled food not because he feared it, but because food was one of the few ways he knew how to reach for his mother's attention in her preoccupied and busy life. When food no longer communicated his distress, other self harming behaviors emerged. The behaviors changed, but the need underneath them never did.

After months of working together, one realization stayed with me.

No one had truly fed him.

Yes, he had been given food. His physical hunger had been met.

But no one had consistently fed his need for safety. His need to be seen. To be soothed. To be delighted in. To learn that another human being could be a reliable source of comfort.

Because nourishment begins long before we choose what to eat. It begins with being nourished by another human being.

We Are Nourished Before We Can Feed Ourselves

Long before we know anything about nutrition, we are learning something far more important than what to eat. We are learning what it feels like to be nourished. In those earliest feeding relationships, we begin to discover whether the world is safe, whether our needs matter, and whether we can rest in the care of another.

Dr. Deborah MacNamara beautifully captures this truth in her book Nourished:

“What does it mean to invite our children to rest in our care where food and relationship are concerned, and why does it matter? The word invitation comes from the Latin word invitare, which means to be pleasant towards, to attract, and to treat well. It is the sense one gets that one is wanted and desired, often without a word being spoken. Invitation is the opposite of shunning, ignoring, sending someone away, disconnection. Invitation is about extending one’s desire for closeness, connection, proximity, and attachment…

Invitation is how we convey to someone that their existence matters to us.”

This invitation to rest in another's care is more than a beautiful idea. It is a biological necessity. Developmental psychologists have spent decades studying how these earliest relationships shape our emotional, physiological, and social development. At the heart of this work is attachment theory, which helps explain why the people who fed us often taught us far more than how to eat.

Humans are born with an innate biological drive to seek closeness with a primary caregiver for safety and survival. Infants cannot regulate themselves. When they become hungry, frightened, overwhelmed, or uncomfortable, they cannot calm themselves on their own. Instead, they borrow the nervous system of their caregiver until, through thousands of repeated experiences, they gradually develop the capacity to regulate themselves.

Few interactions embody this more profoundly than feeding. It is not simply the delivery of calories. It is one of the earliest conversations between two nervous systems. Every feeding offers an opportunity for an infant to experience not only nourishment, but also comfort, attunement, safety, and connection.

A baby cries. Someone comes. They are picked up, held close, soothed, fed, and comforted.

Over time, the infant's nervous system begins to learn:

"I see you."

"I hear your hunger."

"Your needs matter."

"Someone will come."

"You are safe."

The bottle, the breast, the spoon—these are simply the vehicles. The true nourishment is found in the relationship that surrounds the feeding.

But not every child receives that message.

Sometimes the caregiver is emotionally unavailable. Sometimes feeding is rushed, unpredictable, neglectful, or frightening. Sometimes food is present, but connection is absent. And sometimes the very person a child depends upon for comfort is also the source of fear.

Then the nervous system learns something different:

"My needs are too much."

"No one is coming."

"I have to figure this out on my own."

"The world isn't safe."

These lessons are rarely stored as conscious memories. Instead, they become woven into the nervous system—shaping our stress response, our relationships, and often, our relationship with food.

Because nourishment begins long before we choose what to eat. It begins with being nourished by another human being.

Because eating naturally calms the body and quiets distress, food can gradually become a substitute for the comfort and connection every child longs for.

What Nourishment Felt Like

As a little girl, I often spent the night at my maternal grandparents' house. Whenever I did, my grandfather already knew the routine. He would quietly sleep in the guest room, leaving the bed for my Nana and me. We'd watch television together, tucked under the covers, and sometime later—what felt like midnight to my young mind but was probably closer to eight o'clock—she would disappear into the kitchen.

Several minutes later, she'd return with a warm bowl of spaghetti tossed with cottage cheese, Parmesan, salt, and pepper.

To this day, I can still taste it. I still make it whenever I need a little extra nourishment.

But what I remember most wasn't the pasta.

It was how I felt—seen, safe, loved. Like I belonged.

In a childhood that often felt unpredictable, overwhelming, and frightening, my grandmother was offering me something far more nourishing than a bowl of pasta. The warmth of the meal, the quiet rhythm of the evening, and the comfort of lying beside someone who made me feel safe became inseparable. Her home became a place where my body could finally exhale. 

When we think about feeding a child, we naturally think about food. Did they get enough to eat? Were they offered nutritious meals? Did they grow and thrive? These are all important questions.

But children are nourished through eye contact, affection, consistency, and the comforting rhythm of predictable care. They are fed through caregivers who notice their cues, respond to their needs, and help them make sense of feelings that are too overwhelming to navigate alone.

Every feeding teaches a child something—not only about food, but about themselves, about others, and about what it feels like to be cared for. Over time, the nervous system learns what to expect. When food is offered within the safety of a loving relationship, comfort comes primarily from the connection. The meal simply becomes one expression of that love.

But when comfort is inconsistent, unavailable, or frightening, the nervous system adapts. It begins to seek relief wherever it can find it. Because eating naturally calms the body and quiets distress, food can gradually become a substitute for the comfort and connection every child longs for.

Sometimes what we're hungry for isn't food at all. It’s the feeling of being held, seen, safe, and loved.

The dinner table was never just serving food. It was quietly shaping our relationship with nourishment.

The Dinner Table Was Teaching More Than Manners

As children grow, feeding evolves, but the lessons continue. The family table becomes one of the first emotional classrooms of childhood. Many of us remember what was served for dinner. Far fewer recognize what dinner was teaching us.

Was it a place of laughter or silence? Did everyone eat together, or fend for themselves? Were you allowed to say, "I'm full"? Did your voice matter, or was it safer to stay quiet? Were meals predictable, or did you never know if dinner would happen at all?

Every meal teaches something.

Children learn whether food is abundant or scarce, whether their hunger is honored or dismissed, and whether mealtimes feel safe or stressful. They also learn whose needs take priority, whether emotions are welcomed or avoided, whether conflict can be repaired, and whether they have a place at the table—not just physically, but emotionally.

These lessons are rarely taught through words. They are modeled, repeated, and woven into the nervous system through thousands of ordinary moments. One meal rarely shapes us. A childhood of meals often does.

Long after we've forgotten what was on our plates, we carry forward what those meals taught us about love, safety, belonging, and our own worth.

When Nourishment Felt Uncertain

More than twenty years ago, I met with a young woman who came from extraordinary wealth. During our initial session, I asked what has become one of my most revealing intake questions:

"What was family dinner like growing up?"

I assumed she would describe beautifully prepared meals, perhaps by a private chef. Instead, she quietly said, "We rarely ate together. My parents traveled all the time, so I was left with a nanny. Most of the time the refrigerator was empty except for a package of hot dogs."

It was a pivotal moment early in my career. Until then, I hadn't fully appreciated that childhood neglect does not discriminate.

Scarcity isn't always about money. When people hear the word, they often think of poverty. Certainly, food insecurity leaves a profound imprint on a child's developing nervous system. But children can also experience a scarcity of time, attention, emotional presence, predictability, and care.

Sometimes there simply isn't enough food. Financial hardship, housing instability, or food insecurity mean that children never know when—or if—the next meal will come. Sometimes food is available, but no one consistently prepares it. A parent may be overwhelmed by depression, addiction, chronic illness, or the demands of daily life, and meals become unpredictable. Other times, food is plentiful but tightly controlled. Children learn that eating is something to fear, monitor, negotiate, or earn. And sometimes, as with my client, every material need is met, yet the emotional presence that transforms food into nourishment is missing.

The circumstances differ, but the lesson is often the same: nourishment no longer feels reliable.

For a child, the nervous system isn't simply asking, Is there food? It is asking, Can I count on my needs being met?

When the answer is uncertain, the body adapts. Some children learn to eat whenever food is available because they don't know when the next meal will come. Others learn to ignore their hunger because no one consistently responds to it. Still others become hypervigilant around food—saving it for later, worrying there won't be enough, or feeling unable to leave food behind.

These are not character flaws. They are intelligent adaptations to environments that once felt uncertain or unpredictable.

Years—even decades—later, those same adaptations may show up as binge eating, chronic dieting, eating beyond fullness, hoarding food, or persistent anxiety around eating.

The behavior only seems irrational until we understand the experiences that taught the nervous system to expect uncertainty.

The dinner table was never just serving food. It was quietly shaping our relationship with nourishment.

Attachment Doesn't End in Childhood

The lessons we learn in infancy and around the family table don't disappear simply because we grow up. Instead, they often become the lens through which we experience relationships—including our relationship with food. 

Attachment theory offers one way of understanding why.

When most people hear the term attachment, they think about relationships. They're right. But attachment doesn't only shape how we relate to other people. It also shapes how we relate to ourselves—including our relationship with food. The patterns we developed early in life often continue to influence how we experience hunger, fullness, comfort, stress, and nourishment decades later.

While no one fits neatly into a single attachment pattern, these descriptions may help you recognize parts of your own story with greater compassion.

People with more secure attachment often find it easier to trust their body's signals.

"I can trust my hunger."

"I can trust my fullness."

"My needs matter."

People with more anxious attachment may carry uncertainty into their relationship with nourishment.

"Will there be enough?"

"I don't want to waste food."

"Maybe I should eat now...just in case."

People with more avoidant attachment often become experts at disconnecting from their needs.

"I'm too busy to eat."

"I'm not really hungry."

"I'll eat later."

Until suddenly, hours have passed and the body is demanding to be heard.

People with more disorganized attachment often long for comfort while simultaneously struggling to trust it.

"I desperately want comfort."

"I don't know how to receive it."

"I crave nourishment, but it doesn't always feel safe."

These patterns are not character flaws or life sentences. They are adaptive responses—the nervous system's best attempt to help us survive the environments in which we were raised.

The hopeful news is that attachment is not fixed.

Just as it is shaped through relationship, it can also heal through relationship. That healing may happen with a trusted therapist, a loving partner, a close friend, or perhaps most importantly, through the relationship we begin to cultivate with ourselves.

Understanding who fed us is not about assigning blame. It is about cultivating awareness. Most parents loved their children and did the best they could with the recipes they inherited. They, too, were shaped by the hands that fed them.

Every time we pause to notice our hunger, honor our fullness, prepare ourselves a nourishing meal, or respond to our needs with kindness instead of criticism, we begin to offer ourselves something many of us have been hungry for all along.

Not perfection. Not another diet. But a different relationship with nourishment.

We cannot change the recipe we inherited, but we can become more aware of the experiences that shaped it.

And with that awareness comes understanding. With understanding comes compassion.

And perhaps that is where rewriting our recipe truly begins.

Explore More

Discover All